Cook - Full-time all Shifts

Orlando Health Behavioral Health Hospital•Apopka, FL
•Onsite

About The Position

Under general direction, the Cook implements menus, coordinates food preparation, and serves meals at Orlando Behavioral Health Hospital in Apopka, Florida. The role includes preparing food according to approved menus, coordinating meal preparation and service, and maintaining clean, functional kitchen equipment and work areas. The Cook works with Food Service leadership or a Dietitian to support varied, nutritionally balanced, appetizing menus and follows established policies, quality standards, cost parameters, and applicable regulatory requirements. Other functions and tasks may be assigned.

Requirements

  • ServSafe Certification or similar food safety certification, where required by the state or facility.

Nice To Haves

  • High school diploma or equivalent preferred.
  • Additional education or training in the culinary field preferred.
  • Two or more years’ experience in a food service role preparing food for institutions such as a school, hospital, or cafeteria preferred.

Responsibilities

  • Cook and prepare food according to approved menus.
  • Direct activities of workers who assist in preparing and serving meals.
  • Clean and inspect equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation.
  • Take inventory of supplies and equipment.
  • Work with Food Service leadership or a Dietitian to ensure menus are varied, nutritionally balanced, and appetizing.
  • Perform and coordinate food production, cleaning, maintenance, and inventory control activities.
  • Ensure compliance with established policies and procedures, quality standards, cost parameters, and appropriate regulatory requirements.
  • Perform other functions and tasks as assigned.
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