Cook
Piedmont Healthcare•Jasper, GA
About The Position
Overview Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals. Responsibilities Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals.
Requirements
- H.S. Diploma or General Education Degree (GED)
- 1 year experience as a cook
- May substitute for years of experience if graduated or currently enrolled in an accredited Culinary School Required
- None Required
- SAFE Serve Certification Preferred
Nice To Haves
- Graduate of an accredited Culinary School Preferred
- A student currently enrolled in an accredited Culinary School Preferred
Responsibilities
- Performs a variety of tasks in the preparation of meals
- Interprets recipes
- Cooks and assembles large volumes of food for the cafeteria, patient, and catering meals.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
1,001-5,000 employees
