Cook needed for school food service in the New Hanover, NJ area. This is a Monday through Friday, day shift position with summers off. The role involves preparing hot and cold meals, following menus and recipes according to NSLP guidelines, and adhering to all safety and food handling procedures. Other duties include stocking, serving, and operating a cash register.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
101-250 employees