AM Cook
Hilton Knoxville•Knoxville, TN
•Onsite
About The Position
As a Cook, you will prepare high-quality meals in accordance with standardized recipes and presentation guidelines. You’ll work closely with the culinary team to ensure timely, safe, and delicious food service for guests. This role requires attention to detail, efficiency, and a passion for hospitality in a fast-paced kitchen environment. Schedule: 5AM to 2PM or 6AM to 3PM
Requirements
- Eligible to work in the United States
- Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs.
- Ability to sit, stand, bend, kneel, and lift as required—with or without reasonable accommodations
- Availability to work a flexible schedule, including evenings, weekends, and holidays if needed
- A warm, professional demeanor that reflects HVMG’s Culture of Excellence by showing a warm smile, friendly personality, and positive attitude.
- This position may require a varied schedule, including evenings, nights, weekends, and holidays.
Nice To Haves
- Hotel experience is always a plus!
- A combination of education and experience
Responsibilities
- Prepare high-quality meals in accordance with standardized recipes and presentation guidelines.
- Work closely with the culinary team to ensure timely, safe, and delicious food service for guests.
- Prepare menu items.
- Ensure food safety and quality standards.
- Maintain a clean and organized kitchen.
Benefits
- Flexible scheduling
- Access up to 40% of your earned wages before payday with PayActive
- Paid Time Off (PTO) and Paid Holidays
- Full healthcare benefits: medical, dental, and vision
- 401(k) with guaranteed 4% match and no vesting period
- Exclusive hotel and food & beverage discounts
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
