Cook -Tray Aide

Bruce Community Living Center•North Bruce, MS

About The Position

Prepare a variety of dishes by following recipes, accurately measuring ingredients, and using cooking techniques such as grilling, frying, and baking. Maintain food safety standards and ensure timely delivery of orders in a fast-paced kitchen environment. The role also includes managing ingredient inventory and deliveries, training new kitchen staff, and maintaining portion control. Full-time and PRN work are available.

Requirements

  • Knowledge of grilling, baking, boiling, and other cooking methods.
  • Understanding of and ability to follow sanitation and hygiene protocols.
  • Ability to work well with others and collaborate with coworkers.
  • Ability to arrive on time for scheduled shifts.
  • Ability to follow instructions.
  • Attention to detail.
  • Ability to work well with people and maintain a pleasant attitude when spoken to.
  • Understanding of portion control.

Responsibilities

  • Prepare dishes according to recipes and accurately measure ingredients.
  • Use cooking techniques such as grilling, frying, baking, and boiling.
  • Maintain food safety, sanitation, and hygiene standards.
  • Ensure orders are delivered in a timely manner.
  • Maintain an inventory of ingredients and ensure timely ordering.
  • Train new kitchen staff.
  • Organize deliveries and check in the truck when it arrives.
  • Follow instructions and collaborate with coworkers.
  • Maintain portion control.
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