Cook -PM

DoubleTree by Hilton Hotel Portland•Portland, ME

10h

About The Position

DoubleTree by Hilton Hotel Portland in Portland, Maine, is seeking a talented and dedicated Cook to join its culinary team. The role contributes to preparing delicious, high-quality dishes in a dynamic and supportive environment. The ideal candidate is passionate about cooking, attentive to detail, and committed to food safety and hygiene. The hotel is part of the StepStone Hospitality family and describes its workplace as welcoming and supportive, with a culture that values creativity, professionalism, and growth.

Requirements

Two years of experience as a cook or in a similar culinary role.
Knowledge of food preparation techniques and safety standards.
Ability to work efficiently in a fast-paced environment.
Strong attention to detail and organizational skills.
Excellent communication and teamwork abilities.
Flexibility to work various shifts, including evenings, weekends, and holidays.

Nice To Haves

Culinary certification or relevant training.

Responsibilities

Prepare and cook a variety of dishes according to recipes and quality standards.
Ensure food is prepared in a timely manner to meet service deadlines.
Maintain cleanliness and organization of the kitchen and workstations.
Follow food safety and sanitation guidelines at all times.
Assist with inventory management and stock rotation.
Collaborate with team members to deliver excellent dining experiences.
Adapt to menu changes and special dietary requirements as needed.