Cooks -Denny's Springhill

RREMC Restaurants, LLC•Carpentersville, IL
•$18 - $22

About The Position

Denny’s is hiring cooks for multiple restaurant locations. Cooks prepare complete meals and coordinate multiple tickets at once to keep the kitchen flowing, ensuring food is hot, fresh, and served on time. The role includes preparing breakfast, lunch, and dinner entrées; operating kitchen equipment safely and efficiently; following food safety, sanitation, and portion control standards; collaborating with servers and kitchen staff; and maintaining a clean, organized station. Full-time and part-time schedules are available.

Requirements

  • Previous experience as a short order cook, line cook, grill cook, or restaurant cook is strongly preferred.
  • Ability to multitask and manage full meal preparation across multiple tickets.
  • Knowledge of food preparation, kitchen operations, and cooking techniques.
  • Team player with solid communication skills.
  • Flexible schedule availability, including weekends, holidays, and nights.

Nice To Haves

  • Previous experience as a short order cook, line cook, grill cook, or restaurant cook.

Responsibilities

  • Cook entire meals simultaneously, coordinating multiple items for each order.
  • Manage multiple tickets at a time with attention to timing and accuracy.
  • Prepare and cook menu items including breakfast, lunch, and dinner entrées.
  • Operate grills, fryers, and kitchen equipment safely and efficiently.
  • Follow food safety, sanitation, and portion control standards.
  • Collaborate with servers and kitchen staff to deliver excellent guest experiences.
  • Keep the station clean, organized, and ready for the next rush.

Benefits

  • Competitive hourly pay.
  • Flexible scheduling; full-time and part-time schedules are available.
  • Career growth opportunities in the restaurant and hospitality industry.
  • Employee meal discounts.
  • Supportive team environment.
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