Cook - HART Hub

Maamwesying North Shore Community Health Services Inc • Blind River, ON

1d • CA$44,197 - CA$48,295 • Onsite

About The Position

An employee in this role will be responsible for preparing nutritious meals for clients and community programs delivered by Maamwesying North Shore Community Health Services Inc. The role ensures food safety standards are met while providing meals that cater to diverse dietary needs and preferences. The Cook works collaboratively with program staff to plan menus, support special events, and accommodate dietary needs.

Requirements

• High School Diploma or equivalent
• Food Handler Certification (required)
• Minimum 2 years of cooking experience in institutional or community setting
• Experience working with Indigenous people, organizations, and communities
• Knowledge and experience of Anishinabek Health and Traditional healing practices
• Excellent oral and written communication skills
• A clear criminal reference check is a condition of employment
• Must have access to a reliable vehicle and possess a valid driver’s license
• Ability to prepare meals for groups of various sizes
• Knowledge of nutrition and food safety standards
• Ability to accommodate dietary needs with creativity and care
• Strong interpersonal skills
• Excellent customer service skills
• Excellent organization and planning skills
• Excellent time management skills
• Ability to adapt to changing environments
• Ability to work within a team environment
• Ability to take initiative and work independently
• Ability to meet deadlines and administer multiple priorities in a fast-paced environment
• Ability to work flexible hours

Nice To Haves

• Culinary Arts or Nutrition Certificate/Diploma (preferred)

Responsibilities

• Preparing nutritious meals for clients and community programs.
• Ensuring food safety standards are met.
• Providing meals that cater to diverse dietary needs and preferences.
• Planning menus in collaboration with program staff.
• Supporting special events.
• Accommodating dietary needs.
• Maintaining a clean and organized kitchen.
• Accurately assessing the amount of food and other supplies needed.
• Working with confidential and sensitive information.

Benefits

• Competitive Salary based on experience
• Paid Extended Health Benefits
• Healthcare of Ontario Pension Plan (HOOPP)
• Competitive vacation package with an additional 7 Indigenous statutory holidays
• 10 Professional Development Days
• $1200/Annual Budget for Professional Development
• Technology Amenities provided (i.e., laptop, cell phone)
• All travel expenses covered
• 15 days of Personal Leave

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED