Cook

Wasserhund Brewing CompanyNorfolk, VA
Onsite

About The Position

Ready to toss dough, create delicious pizza, and work at a Brewery?! If so, then apply to be a member of our Brew Crew... We are looking for adaptable, strong candidates to join the Wasserhund Brewing Company team. We want team members who can handle the rush of a Saturday night or open a kitchen to ensure the evening is amply prepared. Our team takes pride in our work and appreciates high quality food & beer. So if you have a strong team mentality, enjoy creating masterpieces in the kitchen, are great at multi-tasking and enjoy being part of a fun and goofy crew - get on board and apply now! Typical Shift Hours are within the below time periods: · Afternoon Flex: 12p-8p (1200-2000) · Evening: 5p-12a (1700-0000)

Requirements

  • No experience needed

Nice To Haves

  • Adaptable, strong candidates
  • Team mentality
  • Enjoy creating masterpieces in the kitchen
  • Great at multi-tasking
  • Enjoy being part of a fun and goofy crew

Responsibilities

  • Ensure optimal level of sanitation and safety standards in work area at all times
  • Monitor and maintain clean working area and cooking surfaces for food preparation
  • Willing to adjust your schedule to help cover flex shifts or special events
  • Maintain and operate all large cooking equipment such as pizza oven, dough roller, dough mixer, fryers
  • Manage all food order tickets, administer all verbal instructions, and perform all cooking requirements as per instructed
  • Prepare all food materials required for cooking such as cutting vegetables, precooking meats, and making our special beer batter dough
  • Monitor and ensure exact measurements of ingredients for all food items to ensure consistency
  • Prepare all package food items and ensure proper serving temperatures

Benefits

  • 401(k) company match
  • Employee discounts
  • Flexible schedule
  • Paid training

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

1-10 employees

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