Cook AM

Kisco Senior Living•Walnut Creek, CA

1d•Onsite

About The Position

Kisco Byron Park is seeking an amazing teammate with a passion for cooking and delivering high-quality meals. As a Cook, you will play an essential role in preparing delicious, well-presented meals that enhance the daily lives of residents and guests. Working as part of a collaborative culinary team, you will help create a welcoming dining experience while maintaining the highest standards of food safety, cleanliness, and service.

Requirements

High school diploma or equivalent preferred
At least one (1) year of cooking experience
Knowledge of basic culinary techniques, including mise en place
Strong attention to detail and commitment to quality
Ability to work in a fast-paced, team-oriented environment
Basic computer and POS skills
Flexibility to work weekends and holidays
Food Handler’s Certification (required per state guidelines)

Responsibilities

Prepare, cook, and plate menu items with consistency, quality, and attention to detail
Ensure timely meal preparation to support an exceptional dining experience across multiple venues
Maintain a clean, organized, and sanitary kitchen environment
Follow all food safety, sanitation, and regulatory guidelines
Support meal preparation for special events and community functions
Assist with inventory tracking and proper use of supplies
Learn resident preferences to provide personalized service and exceed expectations
Collaborate with team members to ensure efficient kitchen operations
Assist with cleaning, dishwashing, and maintaining kitchen equipment as needed
Identify opportunities to improve efficiency and reduce waste