Cook - Assisted Living

American Baptist Homes of the Midwest•Sioux Falls, SD

3d•$18 - $24•Onsite

About The Position

Looking for a rewarding culinary career where the meals you prepare make a meaningful difference in the lives of others? Join Trail Ridge Senior Living Community as a Cook and help provide delicious, nutritious meals that support the health, comfort, and quality of life of our residents. At Trail Ridge Senior Living Community, we believe great food is an important part of creating a welcoming and enjoyable environment. As a Cook, you'll play an important role in preparing meals residents look forward to while working alongside a supportive team that values quality, compassion, and teamwork. If you're an experienced cook who takes pride in your work and enjoys creating meals that bring people together, we'd love to meet you!

Requirements

Must be 18 years of age or older
At least 2 years of cooking experience in a restaurant, healthcare, senior services, or similar setting
Experience with food preparation and handling
Knowledge of recipes, cooking methods, and food safety practices
Strong attention to detail and commitment to quality
Ability to read, write, speak, and understand English
Ability to work independently while also being a strong team player
Must be willing to work holidays and participate in a weekend rotation

Responsibilities

Prepare meals according to established recipes, menus, and dietary requirements
Prepare a variety of foods, including soups, sauces, baked goods, appetizers, and desserts
Ensure meals are prepared and served on schedule
Follow proper food preparation, handling, and sanitation procedures
Maintain a clean, organized, and safe kitchen environment
Assist with inventory management, food preparation, and other daily kitchen operations
Follow food safety standards and proper sanitation practices
Work collaboratively with other culinary and senior living team members
Help create an enjoyable dining experience for residents by preparing quality, appealing meals