Cook

Westgate Resorts•River Ranch, FL

23h•Onsite

About The Position

Cooking is more than just making food. It is a place to begin. Even our best chefs had to start somewhere. That’s where we come in! The heat, the pace, the chatter, you crave them. Our organized chaos will make you feel like you belong. The only question is, are you ready to turn up the heat?

Requirements

Must have at least 1 year of experience as a cook.
Occasional carrying and lifting of items up to 50 pounds.
Must be able to work weekends and holidays as needed.
Must be at least 18 and have a valid FL State Driver’s License.
Required to pass a background screen, drug test, and prove eligibility to work in the United States.

Nice To Haves

Make decisions based on your own judgment and company policy.
Follow instructions without close supervision.

Responsibilities

Ensure food safety is always a priority
Provide proper rotation of products
Complete opening/running/closing duties
Comply with proper safety regulations and practices.
Maintain sanitary workstation and surrounding areas.
Maintain personal appearance and hygiene - clean uniform and hair restraint.
Maintain a team atmosphere and courteous to all internal and external customers.

Benefits

401(k) with Generous Company Match to Support Your Future
Daily Pay – Access Your Earnings When You Need Them
Wellness Programs to Support Your Well-Being
Tuition Assistance to Help You Grow Your Career
Employee Assistance Program (EAP) – Support When You Need It Most
Pet Insurance for Your Furry Family Members
Loyalty Program – Exclusive Discounts on Hotels, Cruises, Resorts, Restaurants, Entertainment, and More
Low-Cost Gym Membership
NEW! David A. Siegel Legacy Scholarship – Up to $40,000 for Team Members’ Dependents
Career Growth and Advancement Opportunities
Community Involvement – Give Back and Make an Impact