Cook (part-time 5am-12:30pm)

Westerwood•Columbus, OH

5d•Onsite

About The Position

Westerwood is actively seeking a Part-Time 5am-12:30pm Cook to add to our exceptional team and community. This position requires Sunday-Saturday availability. The Cook is a key member of the Dining Services team, responsible for preparing and presenting high-quality food items in accordance with standardized recipes, special diet orders, and Westerwood community standards. The Cook promotes a positive resident and customer experience through excellence in food preparation, presentation, and service.

Requirements

Ability to work weekends
Ability to understand and follow instructions in English, communicate effectively and perform simple arithmetic.
Ability to understand measurements and conversions.

Nice To Haves

Experience as a Cook in all stations of hotel, institutional or restaurant operations.

Responsibilities

Prepares all soups, stocks, sauces, boils, braises and roasts items according to procedures
Prepares the preparation of all food served, following standard recipes and special diet orders.
Plans food production to coordinate with meal serving hours assuring that excellence, quality, temperature and appearance of food is preserved
Determines and obtains the amount and type of food and supplies required for daily menus.