Cook - Cedar Food Court

Eagle Mountain Casino • Porterville, CA

1d • $19 - $22 • Onsite

About The Position

The Cook will serve, clean, prepare food, and complete other related tasks with emphasis on food preparation and on independent work.

Requirements

• Must have at least two (2) years’ experience in buffet, banquet, or line cooking for a large food service operation.
• Must be able to carry out tasks with or without limited supervision.
• Must be able to communicate in English including reading, and writing.
• Ability to endure periods of high humidity and extreme temperatures.
• Must be able to obtain and retain a gaming license through the Tule River Tribe Gaming Commission.

Responsibilities

• Responsible for the preparation of all food prior to cooking.
• Cooks and prepares food in a timely manner to ensure guest satisfaction.
• Follow procedures, schedules, and assignments precisely.
• Follows recipes for all food preparation.
• Reviews menus to determine type and quantity to be prepared.
• Test cooking procedures by tasting, smelling, and using a thermometer to determine that food is cooked properly.
• Adjust cooking times and or temperatures as needed.
• Responsible for always maintaining a clean and sanitary area in full accordance with State and Tribal Health regulations.
• Must practice good personal hygiene.
• Retrieve and return stock to and from refrigerators and storerooms.
• Report any shortage of food and supplies.
• Properly Wrap and store unused food as needed.
• Always follow all company procedures and health regulations.
• Must attend and be certified in all applicable training programs required.
• This position may require cross-training of both front and back of the house daily operations of the Food and Beverage Department.
• All other departmental duties as assigned by immediate supervisor.

What This Job Offers

• Job Type: Part-time
• Career Level: Mid Level
• Education Level: No Education Listed