Cook

Benchmark Senior Living•Norwalk, CT

1d•Onsite

About The Position

Meadow Ridge is a premier life care retirement community located on 136 acres in Redding, Connecticut. The community offers Independent and Assisted Living apartment homes, as well as an on-site Health Center providing skilled nursing for short-term rehabilitation and long-term care. Meadow Ridge is seeking an experienced Cook who is dedicated to creating quality cuisine and brings an energetic presence to their work. This opportunity offers reliable, schedule-stabilizing hours to support work-life balance.

Requirements

2 years of dietary experience
Must have knowledge of dietary procedures, as well as related laws, regulations, and guidelines pertaining to food service operations.
Must possess leadership ability and willingness to work harmoniously with and supervise professional and non-professional personnel.
Be able to lift up to 50 lbs.
This is primarily a standing position, may need to stand in one place for extended periods of time.

Nice To Haves

Culinary Arts training preferred

Responsibilities

Assures all dietary procedures are followed.
Must be able to operate all kitchen equipment safely and effectively. Equipment may include a meat slicer, food processor, mixers, ovens, grills, steamers, dishwasher, dumb waiter, warmer cabinets.
Assists in establishing food production line to ensure meals are prepared on time.
Represents the community with a positive attitude and pride when interacting with potential residents and families.
Prepares and serves nutritious meals, ensuring high-quality presentation and flavorful meals for our residents.