Cook
Travelodge Missouri Valley•Omaha, NE
•Onsite
About The Position
Hospitality Management Corporation (HMC) is seeking a Cook for the Travelodge and Penny's Diner in Missouri Valley, IA. HMC is a Dallas-based company providing management solutions and hospitality industry services. They value integrity, honesty, and open communication, and believe in supporting their team members to achieve success. HMC offers a fun work environment, recognition for efforts and results, a great benefits package including 401K, and promotional opportunities within a growing company.
Requirements
- Must have food handler's permit.
- Must have high school diploma or equivalent.
- Must be able to work PM shift.
- Basic food preparation.
- Must be extremely dependable regarding attendance and punctuality.
Nice To Haves
- Training in food preparation desirable.
- One (1) year food preparation experience highly desirable.
Responsibilities
- Prepares all banquet items as specified by function sheets.
- Responsible for preparation of all food orders from restaurant.
- Ensures proper stocking line for menu items.
- Supervises dishwasher to ensure adequate utensils are available for guest needs.
- Maintains cleanliness of kitchen at all times.
- Production of breakfast.
- Performs other duties as requested by Executive Chef and General Manager.
Benefits
- 401K
- Promotional opportunities
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
Number of Employees
11-50 employees
