Culinary - Supervisor Food Service

St Camillus • Wauwatosa, WI

5d • Onsite

About The Position

St. Camillus is a faith-based senior living and healthcare community dedicated to providing comfort, dignity, and joy to residents through nutritious and appealing meals. The Food Services team is crucial in enhancing residents' quality of life. This position offers a mission-driven environment with opportunities for professional growth and a supportive atmosphere. The Cook Supervisor oversees kitchen operations and staff, ensuring efficient production and service of high-quality meals while adhering to food safety and sanitation standards. This role involves preparing meals according to dietary requirements and serving residents, employees, and guests with excellence.

Requirements

• High School Diploma or equivalent
• Minimum of two (2) years of food service supervisory experience
• Knowledge of institutional or healthcare kitchen operations
• Ability to read, write, and communicate effectively in English
• Basic math skills
• Ability to safely perform essential job functions with or without reasonable accommodation

Nice To Haves

• ServSafe Certification
• Graduate of an approved culinary, food preparation, or cooking technical program
• Experience in long-term care, senior living, healthcare, or institutional food service settings

Responsibilities

• Supervise daily kitchen operations and food production activities
• Prepare and portion meals according to menus and resident dietary requirements
• Ensure food quality, consistency, and presentation standards are met
• Maintain proper inventory and stock levels for weekly menu production
• Follow all federal, state, and organizational food safety regulations
• Support and uphold Resident Rights and resident-centered care principles
• Maintain sanitary food preparation, storage, and service practices
• Ensure a clean, safe, and organized kitchen environment
• Operate food preparation and dishwashing equipment safely
• Participate in department meetings and training programs
• Assist with employee coaching and direction as needed
• Comply with all departmental policies and long-term care regulations

Benefits

• Opportunities for professional growth and development
• Supportive and collaborative work environment
• Commitment to employee respect, recognition, and teamwork

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED