Cook / Prep Cook

Lorien Health Services • Bel Air, MD

3d • Onsite

About The Position

Lorien Bel Air is currently seeking a Dietary Cook and Prep Cook to join our culinary and nutrition services team. This role is ideal for a dependable, energetic cook who is passionate about food preparation, dietary compliance, and providing high-quality meals in a healthcare or senior living environment. We are looking for a cheerful, enthusiastic culinary professional who enjoys learning new cooking techniques and applying them within established dietary guidelines. The right candidate will take pride in their work, collaborate well with others, and help create a positive dining experience for our residents.

Requirements

• Must be at least 18 years old
• Knowledge of Dietary procedures
• Ability to safely lift, push, and pull up to 25–50 pounds as part of daily job responsibilities.

Nice To Haves

• High School diploma or GED, a plus
• Serve Safe Certification, a plus

Responsibilities

• Batch Cooking
• Sanitation Knowledge
• Proper Knife Skills
• Integrity and a strong work ethic
• Must be a team player with a strong work ethic and the willingness to help where and when it is needed

Benefits

• PTO: 80 hours vacation + 40 hours sick time (rollover available)
• Personal Days
• 7 Paid Major Holidays
• Double time when worked for all hourly employees
• CareFirst Medical Benefits
• Tuition Assistance
• HRA Fund
• Employee Assistance Program (EAP)
• Flexible Spending Account (FSA)
• Employee Discounts
• Earn Points, Earn Rewards
• Professional Development
• Attendance Rewards
• Referral Program

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED