Cook IV
Auberge Collection•Kawaihae, HI
•Onsite
About The Position
We are looking for a Cook IV who has food preparation experience and is able to work in a high-level, fast-paced kitchen. The successful candidate will assist the higher rated cooks with food preparation and presentation. The Cook IV will embrace change, be creative and open minded to executing a superior product on a consistent basis. He or she will be supervised by higher rated cooks and work with a team of professionals dedicated to their craft.
Requirements
- Food preparation experience.
- Ability to work in a high-level, fast-paced kitchen.
- Must obtain a TB Clearance and Food Handlers Certification.
- Previous work in a similar setting is required.
Responsibilities
- Assist higher rated cooks with food preparation and presentation.
- Embrace change, be creative and open minded to executing a superior product on a consistent basis.
- Work with a team of professionals dedicated to their craft.
Benefits
- $1,000 Hiring Bonus
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
