Cook II | Jug Mountain Ranch (Seasonal, up to $1000 in bonus)

Columbia Hospitality•McCall, ID

17d•$18 - $20•Onsite

About The Position

Create menu magic and make hungry people happy. Showcase your skills by providing daily preparation requirements while working together with the culinary team to ensure quality and constancy of food items. Line Cook II is responsible for reading and interpreting recipes, conducting inventory and adhering to standards for sanitation and safe food handling procedures.

Requirements

Previous cooking experience required
Ability to read and comprehend simple instruction, short correspondence and memos
Ability to effectively present information in one on one and small group situations to other employees of the organization

Responsibilities

Providing daily preparation requirements
Working together with the culinary team to ensure quality and constancy of food items
Reading and interpreting recipes
Conducting inventory
Adhering to standards for sanitation and safe food handling procedures
Possess knife skills
Ability to adjust preparations for flavor
Accommodate customer’s needs in a timely manner

Benefits

$250 Sign on bonus eligible after first 30 days, additional $750 bonus for completion of season through September 30th.
Tip/Tip Pooling Eligible
Get Paid Daily
Paid Time off & Holiday Pay
Medical, Dental, Vision, Disability, 401K
HSA/FSA Plans -with employer contribution
Referral Bonus
Discounted Lodging, Dining, Spa, Golf, and Retail
Employee Assistance Program
“Columbia Cares” Volunteer Opportunities
Committee Participation Opportunities
Task Force Work Opportunities
Online Learning Platform to Help You Grow!
Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets, Theme Park and Attractions & so much more)