Cook / Cook II (Casual Part Time)

AccorHotel • Municipality of Jasper, AB

5d • Onsite

About The Position

We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge, as our new Cook. Every memorable dining experience at Fairmont Jasper Park Lodge begins behind the scenes with our culinary team’s commitment to safe, efficient operations and exceptional cuisine. As Second Cook, the care you devote to preparing each menu item will not go unnoticed by the guests who are fortunate enough to enjoy them!

Requirements

• 2 years kitchen experience required in a fast paced casual dining experience
• Completion of Alberta’s Food Handler Certification is required
• Solid knife handling and safety required
• Excellent communication and organizational skills
• Ability to work well under pressure in a fast-paced environment
• Ability to work cohesively as part of a team with minimum supervision
• Ability to focus attention on guest needs, remaining calm and courteous at all times
• Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Responsibilities

• Consistently offer professional, friendly and engaging service
• Execute food items for a la carte and/or banquet menus according to hotel recipes and standards while assisting and overseeing production for relevant department
• Ensure compliance with hotel EHC policies and hotel standards.
• Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
• Have full knowledge of all menu items, daily features and promotions
• Handle guest allergy concerns with appropriate care and importance by reporting to Chef De Partie
• Adhere to all LQA standards set up for the department
• Consistently uphold a professional and well-groomed appearance in accordance with the company’s grooming policy
• Follow all safety and sanitation policies when handling food and beverage
• Embrace the Fairmont brand promise and luxury in your role and in all your interactions
• Other duties as assigned

Benefits

• Complimentary upgrades
• Extended stays
• Discounted stays across Fairmont & Raffles properties
• Special dining and wellness discounts
• One complimentary meal per shift in our staff cafeteria
• Automatically added to our resort’s Colleague Lifestyle Program which includes access to staff activities and events
• Opportunity to develop your talent and grow within Fairmont Jasper Park Lodge and over 5,700 properties with Accor

What This Job Offers

• Job Type: Part-time
• Career Level: Mid Level
• Education Level: No Education Listed