Cook I

Cook Children's Health Care System • Fort Worth, TX

5d • Onsite

About The Position

The Cook I is a core member of the Food & Nutrition team, responsible for tasks involving the processing, preparation, and mixing of cold food items. The role uses standardized recipes, procedures, and practices while complying with regulatory requirements.

Requirements

• High school diploma or equivalent.
• One year of experience in healthcare, institutional, or restaurant cooking, including food preparation.
• City of Ft. Worth Food Handler’s Card.

Responsibilities

• Process, prepare, and mix cold food items.
• Use standardized recipes, procedures, and practices.
• Comply with regulatory requirements.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED