Cook I Elder Nutrition
Cherokee Nation•Dry Creek, OK
•Onsite
About The Position
Prepares and cooks meals; plans menus; orders supplies; and maintains cleanliness of kitchen and dining areas.
Requirements
- High School diploma or general education degree (GED) or six months related experience; or equivalent combination of education and experience.
- An additional 6 months experience is required.
- Must obtain a Food Handlers Card and be certified in CPR and first aid within 3 months of employment.
- Some departments may require a valid driver's license.
- Must possess a valid driver's license with a driving history verified through a motor vehicle report that meets requirements for Cherokee Nation underwritting rating.
- Must have the ability to operate a calculator.
- Employee must not and will not be under sanction by the United States Department of Health and Human Services Office of the Inspector General (OIG) or by the General Services Administration (GSA) or listed on the OIG’s Cumulative Sanction Report, or the GSA’s List of Excluded Providers, or listed on the OIG’s List of Excluded Individuals/Entities (LEIE).
Responsibilities
- Prepares and cooks meals
- Plans menus
- Orders supplies
- Maintains cleanliness of kitchen and dining areas
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
