Cook/Houseman

Indus Hotel Corp • Columbus, OH

31d • $15 - $17 • Onsite

About The Position

This role at Aloft Columbus University District involves ensuring consistent and accurate food preparation, maintaining high standards for food presentation and quality, and adhering to all food safety and sanitation regulations. The position requires keeping kitchen workstations clean and stocked, properly storing food using FIFO, and assisting with deliveries. Collaboration with kitchen team members is essential for smooth service, along with maintaining a clean, safe, and efficient kitchen environment. Additional duties may include taking items to guest rooms and cleaning public hotel spaces.

Requirements

• Knowledge of food preparation techniques and food safety regulations.
• Ability to stand for extended periods throughout the shift.
• Ability to read, write, and communicate effectively in English.
• Experience working in a hotel, restaurant, or hospitality environment.
• Passion for providing exceptional guest experiences.
• Strong attention to detail and commitment to quality.
• Weekend availability.

Nice To Haves

• Previous food service experience preferred but not required.

Responsibilities

• Ensure all food is prepared consistently, accurately, and in a timely manner.
• Maintain high standards for food presentation and quality.
• Follow all food safety, sanitation, and health department regulations.
• Keep kitchen workstations clean, organized, and properly stocked.
• Properly store and rotate food products using FIFO procedures.
• Assist with receiving and storing deliveries as needed.
• Work collaboratively with fellow kitchen team members to ensure smooth service.
• Help maintain a clean, safe, and efficient kitchen environment.
• Perform additional duties as assigned.
• Take items to guest rooms as needed.
• Clean public spaces of the hotel.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed