This is a full-time position responsible for providing nutritious meals to children and maintaining a clean classroom environment. The role involves cooking breakfast, lunch, and snacks for preschool-aged children and staff, adhering to food program guidelines and accommodating specialized diets. The cook also handles center shopping, meal setup and cleanup, and maintains a clean kitchen. Additionally, the housekeeper is responsible for the daily cleaning and sanitizing of the preschool classroom, including bathrooms and office areas, following a checklist for tasks like vacuuming, mopping, disinfecting, and garbage removal. Monthly deep cleaning is also part of the role.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
Number of Employees
1-10 employees