Arvin Post Acute is seeking a dependable and motivated Cook/Dietary Aide to join our dietary team. This role is responsible for assisting with meal preparation, food service, and maintaining a clean and sanitary kitchen environment to ensure residents receive nutritious and appealing meals. In the absence of the Dietary Supervisor, the Cook may assist with overseeing kitchen operations to ensure meals are prepared in accordance with facility policies, dietary guidelines, and food safety standards. Our team is committed to providing quality care and a positive dining experience for every resident we serve.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED