Cook and Classroom Substitute Monday through Friday

Little Lukes Preschool and Childcare CenterCity of Oswego, NY
Onsite

About The Position

We are looking for a qualified candidate with 1-5 years experience in a commercial kitchen. Must be hard working and organized, with great time management skills. Applicant must be able to work both unsupervised and with a team, and have excellent interpersonal skills. Opportunity for free daycare for your preschool child ages 3-5 in our preschool program. Monday - Friday 52 weeks per year. Part time 6 hours per day including breakfast & lunch at our preschool. Serving up to 90 children.

Requirements

  • 1-5 years experience in a commercial kitchen
  • Hard working and organized, with great time management skills.
  • Able to work both unsupervised and with a team, and have excellent interpersonal skills.
  • Food prep/kitchen experience required
  • Clean driving record & personal vehicle needed to transport groceries
  • Willing to submit to a background check

Nice To Haves

  • CACFP familiarity preferred
  • Experience with prior jobs in childcare or jobs in daycare setting, or preschool experience preferred.

Responsibilities

  • Preparing food in a timely manner to comply with CACFP meal guidelines and portion sizes.
  • Documentation for CACFP through Food Production Log
  • Kitchen maintenance and cleaning
  • Maintain inventory of food and supplies
  • Develop shopping list/purchase order based on center menus/center par system and develop a system to gather items from local shopping center needed for meals within work schedule
  • Following Food Safety Requirements (food prep and storage)

Benefits

  • Free uniforms
  • Paid time off
  • Training & development
  • Wellness resources
  • 401(k)
  • Employee discounts
  • Flexible schedule
  • Free daycare for your preschool child ages 3-5 in our preschool program
  • Mileage compensation provided
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