Cook 2 (Part Time)
About The Position
Located on San Juan Island, 100 miles north of Seattle, Friday Harbor Labs (FHL) is a marine research and education station. We serve students, scientists, artists, and guests who visit to study, learn, teach, conduct scientific research, and hold conferences. Friday Harbor Labs has an outstanding opportunity for a part time COOK 2 to join our team. The salary information provided below is for a full time position and will be prorated for this part time opportunity. About this Opportunity Under the general direction of the Dining Hall Manager, lead dining hall staff and perform skilled cooking duties. Regularly assign, instruct, and check others’ work. Function as lead cook in a food service setting.
Requirements
- Possession of, or eligible to obtain a Washington State Food Worker card within two weeks of employment
- One year of experience preparing and serving food and maintaining clean work area
- Ability to lift/move 20 lbs.
Responsibilities
- Prepare menu items from scratch ingredients and adjust recipes to volume of demand
- Prepare food for special diets
- Review prepared menu items to ensure proper cooking, ensure successful and timely execution of the menu
- Assist in review of menus and recipes with the Dining Hall Manager
- Assist with inventory and maintenance of supplies and goods for assigned meals
- Ensure proper storage and labeling of leftover ingredients and products, assist in their utilization to reduce waste and cost, rotate stock
- Operate cooking and kitchen equipment
- Identify equipment malfunctions and safety issues to the Dining Hall Manager
- Oversee and participate in cleaning and sanitizing of kitchen area, wash utensils and equipment
- Check and store food and kitchen supplies
- Direct food service workers, provide instruction, assign and check work, delegate tasks as needed
- Perform all duties and responsibilities to Washington State health and food service code standards
- Keep and maintain simple records
- Frequently lift items, boxes, products from floor to low shelving or counters. Also need to place items on low shelving to prepare or cook food
- Perform other work as required
Benefits
- Outstanding benefits
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What This Job Offers
Job Type
Part-time
Career Level
Mid Level
Education Level
No Education Listed
