Cook 2 - Our Lady of the Angels
About The Position
The Cook 2 prepares food based on culinary skills and production records, following standardized recipes and SafeServ Guidelines. This role relies on experience and judgment to complete tasks under general supervision and involves leading and directing the work of other kitchen staff. Our Lady of the Angels Hospital is part of FMOL Health, a health system organized in 1984 to unite three existing hospitals in Louisiana. Headquartered in Baton Rouge, Louisiana, the health system serves patients across the State of Louisiana through a network of hospitals, clinics, physicians, elderly housing and integrated information systems and currently employs over 10,000 individuals. Our Lady of the Angels Hospital’s exceptional team members put their hearts and souls into serving the Washington Parish community all day, every day. They appreciate the trust that the community places in them, and they strive to continually offer enhanced innovation and expanded access to quality healthcare, close to home.
Requirements
- Experience and judgment to complete job
- Works under general supervision
Responsibilities
- Prepares food based on culinary skills and production records.
- Follows standardized recipes and SafeServ Guidelines.
- Leads and directs the work of other kitchen staff.
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What This Job Offers
Career Level
Mid Level
Education Level
No Education Listed
