Cook 2 - Banquets

MPB Hotel LLCManalapan, FL
Onsite

About The Position

Join the Eau Resort & Spa Team! We’re looking for dynamic, passionate, and flexible team members to ensure our guests receive an unforgettable experience. At Eau Resort & Spa, we don’t just offer a job—we offer a place where you can grow, make meaningful connections, and take pride in the difference you make. We are seeking a Line Cook to join our team. As a key member of the Eau Resort & Spa team, you will play an essential role in delivering exceptional service to our guests, upholding the standards of our Forbes Five-Star resort.

Requirements

  • 2-4 years' experience as a Line Cook at a 4/5-star hotel or restaurant.
  • Food handling certificate.
  • Ability to clearly and effectively communicate with guests, co-workers and management to ensure mutual understanding.
  • Ability to compute basic mathematical calculations.
  • Ability to provide legible communication.
  • Ability to perform job functions with attention to detail, speed and accuracy.
  • Ability to prioritize, organize and follow through.
  • Ability to be a clear thinker, remains calm and resolve problems using good judgement.
  • Ability to work well under pressure of meeting production schedules and timelines for guests' food orders.
  • Ability to work an 8-hour shift in hot, noisy and sometimes close conditions.
  • Ability to work with all products and ingredients involved.
  • Ability to use all senses to ensure quality standards are met.
  • Ability to differentiate dates.
  • Ability to operate, clean and maintain all equipment required in job functions.
  • Ability to comprehend and follow recipes.
  • Ability to perform job functions with minimal supervision.
  • Ability to work cohesively with co-workers as part of a team.

Nice To Haves

  • Artistic talent.

Responsibilities

  • Planning, prepping, setting up and providing quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards, recipes and plating guide specifications.
  • Maintain organization, cleanliness and sanitation of work areas and equipment, while exemplifying the philosophy and mission of Eau Resort & Spa.
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