COOK 1

Lais Hotel Properties L • Stratford, ON

11d • CA$0 - CA$22 • Onsite

About The Position

The Parlour Inn is currently seeking a Cook 1 to join our growing team! This is a great opportunity that can provide flexibility, valuable work experience, and a chance to work with a tenured team. This posting is for an existing vacancy within Lais Hotel Properties Limited.

Requirements

• Minimum three (3) years’ experience
• Good communication and listening skills
• Self-motivated
• Must Have Breakfast Experience
• Red Seal Certification
• Basic knowledge of WHMIS and safe food handling
• Professional work ethic
• Excellent knife skills
• Basic knowledge of kitchen equipment
• Current Safe Food Handler’s Certificate
• Excellent food knowledge

Nice To Haves

• Previous up-selling and/or sales experience is considered an asset

Responsibilities

• Providing personalized and exceptional guest service at every given opportunity
• Preparations of menu items according to specifications and Guest requests
• Assist other team members as needed
• Maintain a clean work area
• Assists with quality control
• Performs stock rotation
• Adhere to food standards set out by Lais Hotel Properties’ kitchen management
• Having a thorough knowledge of Lais Hotel Properties’ products and services
• Suggesting additional products and services meeting our Guests’ specific preferences
• All other duties as assigned

Benefits

• Accommodations are available on request for candidates taking part in all aspects of the recruitment and selection process. If you require accommodation, please let us know and we will work with you to meet your needs.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED