Cook 1 - Hershey Social Restaurant + Bar
About The Position
Be part of the opening team at Hershey Social Restaurant + Bar, downtown Hershey’s newest restaurant and bar. Located near the iconic intersection of Cocoa and Chocolate Avenue, Hershey Social features bold flavors, signature cocktails, and over-the-top desserts inspired by Hershey’s chocolate roots. Responsible for preparing all food items according to prep sheets and standardized recipes with speed and consistency of quality. As a Part-Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee ID!
Requirements
- Must be at least 16 years of age or older
- Average to above knife skills
- Ability to follow and troubleshoot recipes/menu items with little or no difficulty
- Ability to efficiently set up and maintain a workstation
- Ability to demonstrate the outlet style of cuisine through food tasting and preparation
- Ability to assist Chef with maintaining accurate inventory levels
- Ability to handle average amounts of prep work and work 2-3 stations with little or no difficulty and minimal assistance
- Ability to work with position, supportive attitude, skill, speed and cleanliness
- Ability to exhibit proper food handling procedures in accordance with Pennsylvania regulations and adhere to all ServSafe guidelines.
Responsibilities
- Prepare and execute dishes to exacting standards during service on assigned stations (e.g., pantry, sauté, broil, fry, dessert).
- Maintain ownership of assigned station, ensuring it is clean, organized, and properly stocked before, during, and after service.
- Follow standardized recipes and plating guidelines to ensure consistency across all menu items.
- Work closely with the kitchen team to ensure smooth and efficient service, especially during high-volume periods.
- Communicate effectively with other line cooks, prep staff, and the expeditor to ensure timely ticket completion.
- Monitor food quality and presentation, ensuring only dishes that meet our standards leave the kitchen.
- Adhere to all health, safety, and sanitation guidelines, including proper food handling and storage.
- Learn and maintain allergy information for all menu items
- Assist with prep work and other kitchen duties as needed.
Benefits
- FREE admission and parking to Hersheypark
- Discounts on food & shopping
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
