Cook 1 | Part-Time | Iowa Cubs (Principal Park)
About The Position
The Cook 1 is responsible for prep work and cooking hot food items in the Concession Stands according to product specifications. The position assists with set-up and dishes and responsible for maintaining a clean and sanitized workspace in accordance with company/state specifications. Must be able to maintain excellent attendance in accordance with the attendance policy. Work schedule includes days, nights, weekends, and holidays during the Iowa Cubs Baseball Season (March-September). This position requires work in all types of weather. This role will pay an hourly rate of $17.00 and is tip eligible.
Requirements
- Previous experience as a Cook preferred.
- Ability to read food orders, product labels, and menus.
- Detail-oriented, able to multi-task and effectively prioritize in a fast-paced environment.
- Ability to perform well under pressure and tight deadlines in a loud food production environment.
- Maintain a positive attitude with co-workers, managers, volunteers & guests.
- Requires a flexible schedule including working days, nights, weekends, and holidays.
Responsibilities
- Prepares food in quantities as directed by the Concessions Manager or immediate supervisor.
- Compliant with health, sanitation, safety, and employment regulations in accordance with company standards.
- Assist with set-up, clean-up, and close-out of the assigned concessions stand.
- Ensure proper storage of food products.
- Other duties as assigned supervisor or management.
Benefits
- Benefits as per the union agreement.
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What This Job Offers
Job Type
Part-time
Career Level
Mid Level
Education Level
No Education Listed
