About The Position

The Concessions Cashier is responsible for the overall accurate accounting of all transactions, including inventory and servicing guests in a retail food environment. Additionally, this position will bartend during catering events as needed. This role pays an hourly rate of $16.00.

Requirements

  • Experience in customer service is preferred.
  • Must be able to be trained on alcoholic beverage service.
  • Ability to follow directions and effectively perform the work.
  • Ability to become ServSafe certified.
  • Ability to become TIPS certified.
  • Ability to work irregular hours and a varying schedule, including weekends.

Responsibilities

  • Maintains assigned concession stand.
  • Use POS system (cashless) for concession orders.
  • Performs location worker assignments and duties as instructed.
  • Follows all rules and regulations of Food and Beverage.
  • Adheres to established food safety guidelines.
  • Set up and tend bar as required.
  • Maintain established grooming and uniform standards.
  • Performs other related duties as assigned by supervisor.

Benefits

  • 401(k) savings plan
  • 401(k) matching
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