Compost Assistant Manager - Phase 1

South Mill ChampsKennett Square, PA
Onsite

About The Position

The Assistant Manager assists the Phase 1 Compost Manager with managing the quality and inventories of compost and raw materials along with scheduling and supervising the work force. This role is also responsible for following all applicable SOP’s (Standard Operating Procedures).

Requirements

  • High School or GED minimum
  • Knowledge of basic computer usage and familiarity with Microsoft Office suite, specifically Excel, is required.
  • A professional and positive attitude, adaptable to varied and challenging agricultural work environments, strong organizational skills, detail oriented with emphasis on accuracy, consistency, and confidentiality is required.
  • A valid Driver’s License is required.

Nice To Haves

  • Bachelor preferred.
  • Mushroom Phase 1 composting experience preferred but willing to train.
  • Supervisory experience is preferred.
  • Bilingual in English/Spanish is preferred.
  • Basic mechanical knowledge regarding front end loaders, gear boxes and speed drives and conveyor systems is preferred.
  • Knowledge of basic computer usage and familiarity with Microsoft Office suite.

Responsibilities

  • Follows all Standard Operating Procedures (SOP's).
  • Keeps up daily records that monitor compost quality.
  • Assists with visual observation of Staff and compost condition.
  • Keeps a daily report with the Phase 2 Management.
  • Attends and participates in weekly compost meeting.
  • Assists with disciplinary tasks (warnings, suspensions, terminations).
  • Helps to supervise and control staff productivity (correct filling of tunnels).
  • Assists with continuous improvement approaches to waste and cost reduction, crop improvement, labor efficiency and machine reliability.
  • Attends all monthly Safety Meetings with management and staff.
  • Maintains compliance with all applicable local, state, and federal regs.
  • Assists with oversight of employee staff and on-site contracted services.
  • Review all variables to create more consistency.
  • Adjust settings according to external environmental conditions.
  • Monitor raw material quantity and quality.
  • Always works safely and promotes a safe work environment.
  • Comply with the assigned schedule by the Manager
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