The Commissary Clerk assists the Warehouse Management team in managing the day-to-day operation of the warehouse. Under the direction of Warehouse Management, the clerk helps coordinate all dock shipping and receiving activities by using inventory control systems, shipping documents, personnel, and time management. The clerk also assists in monitoring and executing all compliance documents as per Company’s standards in Personnel and Food Safety, sanitation, and productivity. Ensures picking orders are fulfilled in a timely manner and maintains fulfillment ratios at industry standards or above. Follows strict directives in the execution of his/her hourly schedule and does not deviate unless directed by the warehouse management team. Works in conjunction and follows direction from the QA Director in the implementation of the Food Safety program in the warehouse.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED