Cobb- Brooder House Worker

Tyson Foods•Spavinaw, OK

7d•Onsite

About The Position

This position attends to and cares for day old to approximately 6-week old chicks. The jobsite is a biosecure environment which requires showering, changing clothing and footwear before entering the facility. Appropriate clothing and footwear are provided by the Company. No jewelry may be worn on the jobsite except for medical ID jewelry and body piercings covered by appropriate clothing. Must be willing to sign an agreement to avoid any avian species (chickens, ducks, birds, etc.). Must be willing to sign and abide by the Company Biosecurity and Company Animal Welfare Guidelines. The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without reasonable accommodation.

Requirements

Must have at least 6 months of consecutive work history with one employer and no additional job gaps in employment greater than 6 months in the past 36 months.
If applicant has been laid off or providing child or elder care, the employment gap will be increased to 18 months.
Previous work history will not apply to applicants who have been full time students consecutively for the last 36 months.
Rehire criteria is a minimum waiting period of 180 days.
Rehire Rule of no more than 3 times worked at Cobb/Tyson Foods.
Applicants must reside in the United States to be considered for an interview.

Nice To Haves

Previous agricultural or production experience will be considered preferred.

Responsibilities

Feeds and waters birds in accordance with schedule.
Walks floors daily to examine birds for signs of illness or injury and treats according to instructions; pick up and dispose of mortality.
Places pen partitions according to calculations; segregates birds according to line and age of source.
Cleans and disinfects waterers and pens, performs routine housekeeping duties, repairs pen and equipment (feeders, waterers, lights, fans, etc).
Records information according to instructions such as line, MG, bird weights, feed & water intake, and mortality.
Inspects birds to determine quality and progress by weighting birds weekly; sanitation of breakroom, boot rooms, equipment, and vehicles; properly euthanize weak/ill or birds on a cull list in accordance with company policy.