Clinical Dietitian

Sodexo•Pennington, NJ

9d•Hybrid

About The Position

Sodexo is seeking a Registered Dietitian for a full-time position with the Capital Health System in New Jersey. In this role, you’ll have the opportunity to provide inpatient coverage (or split inpatient/outpatient coverage) at one of two campuses in Pennington and/or Trenton, NJ. Sodexo's purpose is to create a better everyday for everyone and build a better life for all. They believe in improving the quality of life for those they serve and contributing to the economic, social, and environmental progress in the communities where they operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. They do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Their company values employees for who they are, treating them fairly and with respect, and encouraging them to be themselves. They believe that ideas count and opinions are heard because they can be a stronger team when employees are happy at work. This is why they embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. They are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.

Requirements

Registered Dietitian credentials
Excellent verbal and written communication skills
Demonstrated ability to manage competing priorities and adapt to changing needs
A history of working independently with minimal direction and with a positive outlook
A commitment to continued education in the nutrition field
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire.
Certification/licensure as required by state(s) of practice.

Nice To Haves

Demonstrated competence with healthcare applications (Cerner and Healthtouch preferred)

Responsibilities

Maintain a strong working knowledge of nutrition standards of care for patients in the inpatient and outpatient settings.
Provide hospital-wide coverage across two acute care campuses.
Work closely with an interdisciplinary team, providing education as needed.
Represent the Food & Nutrition Department as a liaison with the medical and nursing staff.