St. Luke's is seeking a full-time Clinical Dietitian to provide comprehensive, high-quality nutritional care to patients in hospital, clinic, and related settings. This role involves assessments, care planning, monitoring, and providing diet counseling and instructions to patients and their families. The dietitian will make recommendations to physicians and document assessments in the electronic medical record or on paper forms. Additional duties may include outpatient counseling, research, teaching, or community service, all while upholding St. Luke's University Health Network's mission and values.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level