Class A Delivery Driver Hattiesburg

Brown Group CompaniesHattiesburg, MS
1dOnsite

About The Position

The Delivery Driver will drive a tractor trailer, deliver, and merchandise all stops on route, provide customers with timely delivery and friendly service, maintain a constant professional image and service all accounts thoroughly. This position normally starts work between 5 and 6 AM and continues until all deliveries are completed. Delivery Drivers include Driver Trainees, Swing Drivers and Bay Drivers. Essential Functions and Responsibilities: Lives and models BROWN VALUES in everything we do. Operate an iPhone and related equipment. Reports to the delivery supervisor for special instructions, location of accounts, delivery times, etc. Log in to GEOTAB. Inspect the appearance of the vehicle, inside and out, and perform a daily pre-trip inspection. Servicing each account in the order specified by the Route Manifest. Parking the truck so as not to block or hinder access to the account’s customers in any way. Greeting the customers with a warm and friendly greeting. Delivering all products to the account as specified on the invoice and having it checked by an employee of that account. Clean racks, coolers, vendors and any other equipment or areas where products are located. Organizing the backroom stock and rotating product. Filling shelves, facing product out, and sometimes pricing product. Picking up empty/extra shells. Do not leave any carts/pods/pallets in your account without the approval of a delivery supervisor. Straightening up the backroom stock (A neat backroom is as necessary as a neat and clean beverage section). Collecting or charging for all merchandise which is specified on the sales invoice. Thanking your customers and creating and maintaining goodwill in all accounts. After delivering all stops, the driver must prepare the truck for check-in. When arriving at the plant, have his/her truck checked by a Check-in Supervisor. Filling the vehicle with fuel (checking all fluids) at the end of the day and filling out a post-trip report.

Requirements

  • Valid Class A driver’s license and approved driving record
  • Valid DOT medical card
  • Ability to operate electronic devices for ordering and tracking
  • Strong communication skills and a positive attitude with customers
  • Able to lift up to 30 lbs. continuously and 60 lbs. intermittently
  • Able to push/pull a cart weighing up to 800 pounds
  • Drive a tractor trailer, including entering and existing the cab of the truck multiple times per day
  • Must be able to bend, stoop and climb on a frequent basis
  • Work in both cold and hot temperatures
  • Tolerate working in cold beverage coolers as low as 35 degrees
  • Work both indoors and outside in all weather conditions

Responsibilities

  • Drive a tractor trailer
  • Deliver and merchandise all stops on route
  • Provide customers with timely delivery and friendly service
  • Maintain a constant professional image
  • Service all accounts thoroughly
  • Operate an iPhone and related equipment
  • Report to the delivery supervisor for special instructions, location of accounts, delivery times, etc
  • Log in to GEOTAB
  • Inspect the appearance of the vehicle, inside and out, and perform a daily pre-trip inspection
  • Service each account in the order specified by the Route Manifest
  • Park the truck so as not to block or hinder access to the account’s customers in any way
  • Greet the customers with a warm and friendly greeting
  • Deliver all products to the account as specified on the invoice and having it checked by an employee of that account
  • Clean racks, coolers, vendors and any other equipment or areas where products are located
  • Organize the backroom stock and rotating product
  • Fill shelves, facing product out, and sometimes pricing product
  • Pick up empty/extra shells
  • Straighten up the backroom stock
  • Collect or charge for all merchandise which is specified on the sales invoice
  • Thank customers and create and maintain goodwill in all accounts
  • Prepare the truck for check-in
  • Have truck checked by a Check-in Supervisor
  • Fill the vehicle with fuel (checking all fluids) at the end of the day and filling out a post-trip report
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