Children's Cooking Instructor Seattle Eastside (Sammamish)

Sticky Fingers Cooking•Sammamish, WA

2d•Onsite

About The Position

SFC SEATTLE EASTSIDE LLC dba Sticky Fingers Cooking® is looking to hire part-time Chef Instructors in Sammamish to help us Cultivate COOLinary Curiosity in Kids®! We are looking for a fun, part-time job for individuals who love the magical combination of children and cooking, are passionate about introducing kids to new ingredients and exploring new tastes in the kitchen, and have a love for food and want to lead cooking classes for children using our kid-tested and approved recipes. Our instructors bring the kitchen to the kids with our cooking kit that contains all the necessary equipment and tools. SFC SEATTLE EASTSIDE LLC dba Sticky Fingers Cooking® provides paid hands-on training and individualized support.

Requirements

Availability at least 2 days a week (Monday - Friday, between 2-5pm)
Commitment to teaching full sessions (ranging from 4-12 weeks)
Washington Food Worker Card (can obtain before teaching)
Ability to manage and engage a group of 8-14 children with diverse backgrounds and academic levels
Upon hire, employees will be required to pass a fingerprint background check
Access to reliable transportation
Ability to communicate with our team in a timely manner
Punctual and reliable

Nice To Haves

Experience working with kids of varying ages is a plus!

Responsibilities

Lead hour-long healthy and engaging cooking enrichment classes for students on-site at different locations.
Use creative recipes to teach children about new ingredients and healthy foods from all over the world in an engaging and hands-on way.
Review weekly class curricula and prepare for instruction, which includes shopping independently for fresh ingredients.
Teach basic kitchen skills including washing, cutting, grating, stirring, measuring, nutrition, safety, and more.
Teach the history, geography, and language behind each recipe.
Provide direction and encouragement to children in a dynamic hands-on environment to prepare a new recipe each class.
Teach kids healthy food habits that will nourish their bodies and minds for a lifetime.