Child Nutrition Specialist & Dietitian II

Southwest Foodservice Excellence, LLCDearborn, MI
$60,000 - $65,000Hybrid

About The Position

We are currently looking for experienced leaders to ensure that school meals programs (K-12) under contract management are in compliance with federal and state regulations. This individual will travel to districts to provide compliance support and training for 50-60% of the calendar year. Individuals with experience in K-12 schools are preferred and/or experience in managing operations. The ideal candidate should be self-motivated and flexible with scheduling.

Requirements

  • This position requires a person that is a leader and is able to handle a fast-paced environment.
  • Knowledge of Microsoft Office and planning own travel.
  • Ability to speak, read, write and understand English and/or dominate language at the school
  • Be able to work in a standing position for long periods of time (up to 5 hours)
  • Be physically able to lift, reach, bend and stoop frequently lift up to 50 pounds

Nice To Haves

  • Experience in K-12 schools are preferred and/or experience in managing operations.
  • Individuals with experience in K-12 schools are preferred and/or experience in managing operations.
  • Preferred RDN, BS in Nutrition or related field.

Responsibilities

  • Develops and provides training and ongoing development throughout all levels of the company in the areas of menu planning, nutrition and compliance standards.
  • Create and implement trainings materials, handouts, and guidance manuals to support training initiatives.
  • Ensures compliance by enforcing and maintaining professional knowledge of state, federal, local, and company standards and regulations.
  • Provides menu support through training, monitoring and feedback; menu development as needed.
  • Effectively communicates information regarding regulations, compliance, company standards, nutrition, menu planning and wellness to specific audiences as needed.
  • Develops innovative solutions to obstacles.
  • Maintains menu planning software and nutrition database.
  • Provides district support ensuring successful Administrative Reviews.
  • Other duties as assigned.
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