Chemistry Lab Technician

Fresh Mark Inc.•Canton, OH

3d•Onsite

About The Position

Fresh Mark is currently seeking a full-time Chemistry Lab Technician. The food chemistry lab technician is responsible for performing food chemistry testing on meat products.

Requirements

Prior experience working in a chemistry or microbiological laboratory.
AS or BS degree in chemistry, biology or a related field is preferred.
Work schedule may include weekends (this position is eligible for overtime pay)
High comfort level with working independently and proficiently in a fast-paced environment.
Strong time-management and planning skills, the ability to prioritize and demonstrate a strong attention to detail.
Must demonstrate strong communication skills, be a team player, be motivated, and have a willingness to learn new skills and methods, with the ability to adapt to a dynamic working environment.

Responsibilities

Performing food chemistry testing on meat products using standard methods, including Protein% (Kjeldahl), Moisture% (Dry Oven), Fat% (Acid hydrolysis), Salt% (Mohr Method/titration)
Using LIMS to receive samples and record test results
Performing temperature checks and thermometer calibrations.
Conducting pH checks and water activity checks
Maintaining and ordering laboratory reagents and other supplies
Maintaining laboratory equipment, calibrations and preventative maintenance
Proficiency testing
Following Good Lab Practices (GLPs) and adhering to all safety policies including general housekeeping