Chef Manager - Wallingford, CT

Compass Group • Wallingford, CT

1d

About The Position

This is a great opportunity to join Compass Group USA, a leading foodservice and support services company. The company is seeking a growth-minded Chef Manager to be responsible for the success of both the culinary and food service operation. Compass Group USA has over 284,000 US associates working in various sectors across all 50 states and is known for its great people, great service, and great results. The company encourages developing and attracting expertise, believing that the next big idea can come from anyone.

Requirements

• Must have a working knowledge of HACCP
• Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control
• Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
• Experience with exposition cooking needed
• Possesses a passion for sustainability

Nice To Haves

• Knowledge of P&L accountability and contract-managed service experience is desirable
• ServSafe certified is a plus

Responsibilities

• Full culinary management of food service operation to include inventory, ordering and receiving
• Menu development
• Cost controls
• Purchasing and inventory with a focus on sourcing and utilizing local food products

Benefits

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Paid Parental Leave
• Holiday Time Off (varies by site/state)
• Personal Leave
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed