Chef Manager- Phoebe Sumter Medical Center - Food

Aramark • Americus, GA

2d • Onsite

About The Position

Aramark Healthcare+ is seeking a passionate and experienced Chef Manager to join our team at Phoebe Sumter Medical Center in Americus, GA. In this leadership role, you'll oversee the daily culinary operations of a busy healthcare foodservice department, ensuring exceptional food quality, regulatory compliance, operational efficiency, and an outstanding dining experience for patients, visitors, and staff. This is an excellent opportunity for a culinary leader who enjoys developing teams, driving operational excellence, and making a meaningful impact in a healthcare environment.

Requirements

• Requires 2-3 years of experience in a related position
• Requires 2-3 years of post-high school education or equivalent experience
• Requires advanced knowledge of the principles and practices within the food profession
• Requires experiential knowledge of management of people and/or problems
• Requires oral, reading and written communication skills

Nice To Haves

• Culinary degree preferred

Responsibilities

• Train and manage kitchen personnel and supervise/coordinate all related culinary activities
• Estimate food consumption and requisition or purchase food
• Select and develop recipes as well as standardize production recipes to ensure consistent quality
• Establish presentation technique and quality standards, and plan and price menus
• Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
• Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree