Chef De Partie-Hull

Mint Peopleβ€’Hull, ND
β€’Onsite

About The Position

We are looking for an experienced Chef de Partie to join the kitchen team at a busy hotel in Hull. This is a great opportunity for a reliable and hardworking chef looking for ongoing work in a professional hotel environment.

Requirements

  • Previous Chef de Partie experience is preferred
  • Strong work ethic
  • Passion for food
  • Ability to work well under pressure

Nice To Haves

  • Opportunity to gain further experience working in a busy hotel kitchen

Responsibilities

  • Preparing, cooking and presenting dishes to a high standard
  • Managing your own section during busy services
  • Preparing ingredients and ensuring your section is fully stocked
  • Working closely with the Head Chef and wider kitchen team
  • Maintaining high standards of food hygiene, cleanliness and health & safety
  • Assisting with stock rotation and deliveries
  • Supporting other sections when required
  • Ensuring dishes are prepared consistently and efficiently
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