Chef de Partie
About The Position
Cutalong at Tributer Resort, located in Mineral, Virginia, is a 1,000-acre property bordering Lake Anna, set to become a premier destination in Virginia. The resort will feature extensive residential options, a spa & wellness center, multiple restaurants, social and conference spaces, and various resort activities, all centered around the Cutalong Golf Club. The culinary team is seeking a skilled and passionate Chef de Partie to contribute to a premium dining experience for members, guests, and visitors across various outlets, including the clubhouse restaurant, events, and banquets. This role involves assisting the Executive Chef and Sous Chefs in the daily preparation, cooking, and presentation of high-quality food.
Requirements
- Proven experience as in a similar Chef de Partie or Line Cook role
- Formal culinary training or relevant qualifications
- Solid understanding of kitchen operations, food safety, and allergen management.
- Strong time management skills with the ability to multitask during high-volume service.
- A team player with excellent communication skills and a passion for food and hospitality.
- Flexibility to work shifts, including evenings, weekends, and holidays as needed.
Responsibilities
- Prepare and present high-quality dishes within your designated section (e.g., grill, larder, pastry).
- Assist in the development of seasonal menus that reflect local and sustainable ingredients.
- Ensure consistent execution of recipes and plating standards in line with resort expectations.
- Collaborate with the Sous Chef and Executive Chef on daily prep lists and service planning.
- Supervise and train junior kitchen staff, providing clear direction and feedback.
- Maintain excellent hygiene and food safety standards in accordance with HACCP guidelines.
- Monitor stock levels, assist with ordering, and minimize waste.
- Support kitchen operations for both à la carte service and large-scale events or banquets.
- Communicate effectively with front-of-house teams to ensure smooth service delivery.
- Remain calm under pressure and contribute positively to a team-oriented kitchen culture.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree
