Chef de Partie / Jr. Sous Chef - JOEY Eaton Centre
About The Position
This role is for a Chef de Partie / Jr. Sous Chef at JOEY Eaton Centre. The position involves contributing to the success of a multi-million-dollar restaurant, focusing on product quality, profit, environment, and guest experience. The role requires supporting a team, delivering consistent and crafted products, and leading with warmth and care to create memorable culinary experiences. The Chef de Partie will also maintain a pristine environment, ensure high-quality products, and act as a coach and mentor to motivate and inspire continuous learning and development within the team.
Requirements
- 1-3+ years culinary experience (potential candidates with less experience are encouraged to apply).
- A passion for culinary and creating world-class experiences.
- A desire to learn and grow through personal and career development.
- An entrepreneurial mindset.
- Values honesty and humility.
- Has integrity and does what they say.
- Approaches life with fearless determination and a sense of fun.
- Is creative, risk-taking, visionary and cutting edge.
- Chooses to lead.
- Contributes to a strong culture and is committed to the team.
- Is passionate about quality and professionalism.
- Believes in unleashing the potential in others.
Responsibilities
- Support in the contribution of the overall success of a multi-million-dollar Restaurant and its people.
- Responsible for your team’s delivery of a consistent and crafted product.
- Lead through genuine warmth and care, providing guests with memorable and Iconic culinary experiences.
- Maintain a pristine environment.
- Ensure the highest quality product.
- Motivate and inspire those around you to directly impact their continuous learning, growth, and development as a coach and mentor.
Benefits
- Competitive compensation opportunity
- Flexible scheduling to accommodate your personal and family needs
- Ongoing mentorship to support personal and professional goals
- Fun, Team-driven and inclusive community
- Dynamic, fast-paced, and agile work environment
- World-class Culinary and Service training
- Compete through culinary and bar challenges
- Meal discounts
- Fitness membership discounts
- Recruiting & Referral bonus program incentives
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
