Chef De Cuisine

PRS Management, Inc. • Tempe, AZ

7h • Onsite

About The Position

Mirabella at ASU, Tempe’s premier upscale senior living community, is seeking an experienced Chef de Cuisine with a minimum of 3-5 years of experience in Chef de Cuisine, Sous Chef, or equivalent roles to help lead our team of culinary professionals and oversee all culinary activities for our fine-dining restaurant, upscale casual Bistro, catering services, and all other areas of our culinary program. We are not a nursing home or retirement community. At our luxury, resort-like community, we are driven to provide our residents with the best food Tempe has to offer, so our residents don’t need to leave home for an incredible culinary experience. Come join us in pushing the envelope! The successful candidate will find great satisfaction in making people happy through food and in helping others develop their potential through strong, effective leadership.

Requirements

• Minimum of 3-5 years of experience in Chef de Cuisine, Sous Chef, or equivalent roles.
• A valid Food Handlers card is required.

Nice To Haves

• ServSafe Food Safety Manager certificate is a plus.

Responsibilities

• Oversee all culinary activities for our fine-dining restaurant, upscale casual Bistro, catering services, and all other areas of our culinary program.
• Lead our team of culinary professionals.

Benefits

• PayActiv (Daily Pay Option)
• Medical coverage
• Dental coverage
• Vision coverage
• Employee and Dependent Care Flexible Spending Account
• FREE public transportation passes
• Paid Life Insurance
• 401(k) with 4% match
• Defined contribution retirement plan
• Generous PTO (paid time off) plan
• Voluntary Pet Insurance
• Free access to our on-site fitness center
• Free access to our on-site pool
• On-site employee cafeteria with discounted meals
• Employee referral bonus program
• Residential Annual Appreciation Bonus

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed