Ensure the carrying out of routine cleaning, inspection, lubrication, repair, and early detection of defects of the Massman Box-makers in addition to fabricating cartons and boxes. This role oversees the operation of the wraparound machine, troubleshooting any issues, and identifying and correcting equipment abnormalities. The Cheese Operator is expected to understand AM principles with a “One Right Way” philosophy and ensure the rapid-chill cooler is functioning properly. They will gather information on box types needed for daily production, know the location of box supplies, and assist in CIP, maintenance, and upkeep of the assigned area. Record keeping in accordance with good manufacturing practices and local and state laws is also a key responsibility. This role utilizes GPS processes, drives zero losses, and upholds the culture of Southwest Cheese non-negotiables. Each employee must comply with occupational safety and health standards and all applicable food safety regulations and mandates (Food Safety Modernization Act- FSMA, Safe Quality Foods, Food and Drug Admin, Pasteurized Milk Ordinance).
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED